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Easiest Way to Prepare Speedy Fried Pierogies w/ Sour Cream n Chives

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Fried Pierogies w/ Sour Cream n Chives

Before you jump to Fried Pierogies w/ Sour Cream n Chives recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Inside the Kitchen.

Remember when the only people who cared about the environment were tree huggers as well as hippies? That has completely changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we cannot transform things for the better without everyone's active contribution. This should happen soon and living in methods more friendly to the environment should become an objective for every individual family. The kitchen area is a good starting point saving energy by going a lot more green.

Refrigerators and freezers use a lot of electricity, especially if they are not running as economically as they should. In case you can get a new one, they use about 60% less than the old models that are more than ten years old. The proper temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. You can certainly minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

The kitchen on its own offers you many small methods by which energy and money can be saved. Green living just isn't that tough. It's related to being practical, more often than not.

We hope you got benefit from reading it, now let's go back to fried pierogies w/ sour cream n chives recipe. You can have fried pierogies w/ sour cream n chives using 3 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Fried Pierogies w/ Sour Cream n Chives:

  1. Provide 1 packages of of frozen pierogies.
  2. You need 1 each of container sour cream n chives.
  3. Prepare 1 of oil to fry..

Instructions to make Fried Pierogies w/ Sour Cream n Chives:

  1. heat oil up to 350°.
  2. put in 5/7 pierogies. depends on ur fryin pan or fryer.
  3. drain on paper towel n serve.

Love is: Homemade Potato-Cheese Pierogi with Sour Cream Garlic-Chive Sauce. Easy Pierogi Dough Recipe - Peter's Food Adventures. Slovak Recipes, Ukrainian Recipes, Russian Recipes, Ukrainian Food, Lithuanian Recipes, Russian Foods, Canadian Recipes, Cake Batter, Beef Recipes. These pierogies are made from scratch with a simple dough, and filled with freshly mashed potatoes. They are a delicious treat to make, and especially fun to make with friends and family.

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